seasonal Posts

Snickerdoodles

Ok, I know I usually only bake on Fridays, but today is snowy, I’m wrapping Christmas presents, and the mood just struck. Since it’s so close to the holidays, I decided on Snickerdoodles, a perennial Christmas favorite.

No, they have nothing to do with Snickers or doodles or even Snick for that matter. Though I’m sure you could watch Snick while eating them. Snickerdoodles remind me of Old World German women baking in the dead of winter (you can read alllllll about the history of Snickerdoodles here).

This is another Magnolia recipe…surprise! No but really, while Snickerdoodles are hard to mess up, anything from Magnolia is guaranteed to be perfect. This is my second favorite cookie recipe from Magnolia (I will post my very favorite at some point…they are OMGZ so good).

Snickerdoodles

Keep reading and get the recipe…

Posted by Suzy in Cookies and tagged with , , ,

Pumpkin Cookies with Brown Sugar Icing

It’s the beginning of December and I’ve already gone through 3 super-sized cans of pumpkin puree this season…shocker. And there are still 3 weeks of acceptable pumpkin baking left! While the pumpkin cupcakes are pretty damn awesome in their own right, there are times when you don’t want to fuss of a cupcake. The wrapper, the frosting, the maneuvering into your mouth…it can be cumbersome. Sometimes all you want is a cookie. And since these cookies are pretty much little punkin cakes anyway, it all works out in the end.

Next week’s mission: bake something that makes me feel more like Betty Draper. Maybe a pie? Something with booze?

Spoiler alert: I’m making red velvet cupcakes. Recipe and pics on the way.

If only I had my Jessie Steele apron

Pumpkin Cookies

Keep reading and get the recipe…

Posted by Suzy in Cookies and tagged with , ,

Pumpkin Cupcakes With Brown Sugar Frosting

My very first entry!  I was really nervous about which recipe I wanted to post first, but since this is the month of pumpkins, I thought I would incorporate that into my baking.

First, let me tell you something about pumpkins: my family really loves pumpkins.

No, you don’t understand.  We really love pumpkins.

My mother claims my brother got his red hair from all the pumpkin ice cream she ate while pregnant with him.  From September to November, our home is surrounded by pumpkins like a little gourd army.  Pumpkin pie, pumpkin bread, even pumpkin puree straight out of the can…nothing was too pumpkiny for us.

If there were a Church of The Great Pumpkin, we’d all be devout followers.

Anyway. Since I love the smell of spiced pumpkin in the fall (if you don’t, you’re a Communist), I wanted to bake something pumpkin that wasn’t pie.  I bring all my baked goods into work so I need something portable.  Hence…the pumpkin cupcake.  Nay, a cupcake cookie with freaking brown sugar frosting.  A sweet, cakey, pumpkin-and-spicy bit of perfection.


Keep reading and get the recipe…

Posted by Suzy in Cupcakes and tagged with , , ,